About

The

Welsford Bistro //

Combining decades of experience in professional kitchens, Neil Blackhurst and Damien Flynn created their unique concept of The Welsford Bistro back in 2020. You can find out more about their journey below.

Since 2020

About The Welsford Bistro //

 

Beginning as a mobile cart, ‘The mezze in the well’ served up drinks and snacks amidst Covid-19 restrictions, business partners Neil Blackhurst and Damien Flynn, soon expanded to occupy Liverpool Cathedral’s restaurant and dining space, located in the Welsford Porch.

They are a skilled and experienced team, with Neil being the former manager of the cathedral’s previous café, and the former owner of Pistachio on Lark Lane, and Damien having experienced the world as a chef in Michelin star restaurants in London, before moving to Liverpool and becoming Head Chef of 60 Hope Street.

Uniting to form The Welsford Bistro, they serve up a range of delicious locally sourced meals, including their popular Sunday Roasts, and they continue to go from strength to strength, hosting unique private dining experiences, in both the bistro and main cathedral space. In 2022, The Welsford Bistro was nominated for the ‘Hidden Gem’ award in the Liverpool Tourism Awards. Further nominations and wins are very likely to soon follow.

To find out more about booking your private event, click the button below.

Our Vision

Our vision is to bring unique locally sourced, high-quality dining experiences to Merseyside and beyond.

Our Values

Sustainability

We champion local produce and suppliers wherever possible, and we are committed to running our business in the most environmentally sustainable way. We’re always learning so if you have any thoughts on this – drop us a line.

Community

People matter to us. The success of the Welsford Bistro is down to our hardworking team, and the relationships they build with our customers, who because of our location, gift us the privilege of sharing some profound and difficult conversations. As we grow as a business, we will continue to be mindful of our community, including continuing our local charity work.

Innovation

We strive to bring new and exciting experiences to our customers and staff, and we are constantly looking for ways to improve and develop our offering, whilst at the core, remaining a sustainable and grounded business, putting people before profit.

Reviews

Raving Reviews

You can see what people think about us on on trip advisor

Mitchell West

FOOD CRITIC

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Sara Pollard

FOOD CRITIC

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Contact Info

We Can't Wait to See You!

Monday to Saturday

10:00 – 16:00

Sunday

12:00 – 16:00

Opening times subject to schedule changes, click here for more information.

Please note, we will stop serving our food menu one hour before closing. Drinks and other refreshments will be served at the managers discretion.

Call Us

0151 702 7251

Visit Us

Liverpool Cathedral, Cathedral Gate, St James Rd, Liverpool, L1 7AZ